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The kitchen keeps up
with the kettle.

Pub fare with farm-fresh ingredients — and plenty to drink beyond the beer.

From the Kitchen

Honest food that earns its place
next to a cold pint.

The kitchen serves daily in the Main Taproom — farm-fresh ingredients, local sourcing, herbs cut from our own beds, and plates that don't take themselves too seriously. It’s the natural refuel stop after a day on Skyline Drive or the Appalachian Trail.

Menus change with the seasons and the harvest — ask what's on when you visit.

Beyond the Taps

Not a beer drinker?
You're still invited.

The farm pours more than beer — there's a glass here for everyone in the car.

Cocktails

Old Fashioned, Margarita, Jack & Coke, and Gin & Tonic — the classics, poured honest.

Virginia Wine

A short list from neighboring Shenandoah Valley vineyards.

Hard Cider

Crisp, local, and orchard-grown — the valley does apples right.

Seltzer & Spritzes

Something light and bubbly for the sunny end of the patio.

Sodas & Zero-Proof

Sodas, sparkling water, and non-alcoholic options for drivers, kids, and pacing yourself.

Keep Exploring

Now pick the pint
to go with it.